In accordance with the Data Protection Act N°78-17 of 6 January 1978, amended in 2004, you have the right to access, modify, update or delete your personal information. If you wish to exercise this right and obtain your personal information, please write to us at: Aintourisme – CS 90078 – 34 rue du Général Delestraint – 01000 BOURG EN BRESSE
GAEC Perce-Neige : découverte de l'agriculture de moyenne montagne et l'atelier de fabrication du ramequin fermier...
Présentation
Founded in 1927 by her great-grandfather, Emily set up the cheese dairy in 2004 to produce Ramequin. Over the years of experience and training, she has added Bleu d'Indrieux and tomes, yoghurts and cream.
Book
Practical information
Opening hours
Saturday 13 April 2024
Opening hours at 2 pm and at 3.30 pm.
Thursday 18 April 2024
Opening hours at 2 pm and at 3.30 pm and at 5 pm.
Thursday 25 April 2024
Opening hours at 2 pm and at 3.30 pm and at 5 pm.
Opening hours at 2 pm and at 3.30 pm.
Thursday 18 April 2024
Opening hours at 2 pm and at 3.30 pm and at 5 pm.
Thursday 25 April 2024
Opening hours at 2 pm and at 3.30 pm and at 5 pm.
Prices
Adult: 5 €, Child (0-11 years): 0 €.