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Exhibition "La Coulée
Présentation
Exhibition on the last pouring of milk at the Fruitière de Ruffieu in the 1990s
Photographs by Isabelle Estier Gillet who immortalised this last day of Comté cheese making.
Photographs by Isabelle Estier Gillet who immortalised this last day of Comté cheese making.
Practical information
Opening hours
All year round, every Tuesday, Wednesday, Thursday and Friday.
Prices
Free entry.